A healthy-ish snack or breakfast slice that packs some nutrients, but is still nice enough to enjoy as a treat with a good cup of tea or coffee.
A cottage pie that breaks some rules with the addition of sweet potato in the mash and a gooey cheese topping, but still keeps things nutritious with plenty of hidden veg.
This is the only Chinese roast pork recipe that's ever worked for me. My two main goals are (1) super tender layers of fat and pork with no chewiness, and (2) a loose, crunchy crackling with hardly any toughness at all. It takes a while to cook, but isn't very difficult.